San Diego’s food scene is buzzing with modern, creative, globally-inspired eateries in a beach city that supported craft before craft was cool. And of course, it’s all done with pure San Diego-style – it’s positive, it’s collaborative, it’s bright and it’s fresh (thanks, year-round growing season!) And with a welcoming, approachable vibe San Diego chefs feel free to get creative and innovative while cooking the food they love. Find out what you can expect as you eat your way around this amazing city from the people who cook, brew and distill here.
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